Thread: Canning Season.
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Old November 11, 2017   #406
GrowingCoastal
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Join Date: Jan 2016
Location: Vancouver Island Canada BC
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Quote:
Originally Posted by dmforcier View Post
Made tonight:

1 c sugar
1/2 c orange juice + 1/4 c water (could go all OJ)
1 medium jalapeño, seeded, chopped fine
1.1 lb cranberries

Boiled for about 10 min. The berries popped over time, leaving lots of seeds. I would have (should have) cooked them longer but boiled the batch over (as usual) so cut it short.

Délicieuse!

Never thought of adding any peppers to it but I do chop a whole orange to cook with the berries.

Cranberry sauce with fresh horseradish grated over top is good too.
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