Thread: Fermenting.
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Old April 3, 2018   #825
Worth1
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Join Date: Feb 2006
Location: Den of Drunken Fools
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Originally Posted by pmcgrady View Post
If it ever warms up and quits raining here... Maybe some morel mushrooms will start popping. When I'm out hunting them, I plan on digging some sassafras roots... Anyone make fermented root beer before? And yes I know of the FDA warning on it being a carcinogen (you would have to drink gallons of it daily).
No but I would like to but no sassafras here but we made tea where it did grow where I used to live.

Hope your garlic comes out good.
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