GoDawgs:
Sadly, that was a perfect description of bacterial wilt on my plants - big, lush, green, heavy fruit set . . . oh no . . . is that wilt? - or maybe just a hot sunny day? - dead!
I learned to graft to control the wilt. Otherwise, I would go to grow bags. I always throw in some extra ungrafted plants and about a half to a third make it through - especially cherries.
Going to read the info at the link now. Thanks.
Jeff
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