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salix · March 15, 2010

Bloo - thank you very much for all the information, much appreciated. We eat our garlic both ways, cooked and raw (I like the 'bite' of them raw), but you NEED to use them in your cooking for the flavour!

March 15, 2010	#15
salix Tomatovillian™ Join Date: Dec 2007 Location: north central B.C. Posts: 2,310	Bloo - thank you very much for all the information, much appreciated. We eat our garlic both ways, cooked and raw (I like the 'bite' of them raw), but you NEED to use them in your cooking for the flavour!