May 24, 2017
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#18
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Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
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Quote:
Originally Posted by Salsacharley
I bet you could put the habaneros in a half-full jar of okra and that would make some tasty okra. I have a buddy that puts habaneros into dill pickles and they are very good.
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I did do that. 
Quote:
Originally Posted by Cole_Robbie
Do you have to loosen the lid when you do that? Does it put off gas like a fermentation?
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No but refrigerate them.
Worth
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