Tomatoville® Gardening Forums - View Single Post - Cabbage, Cauliflower, Broccoli, Brussel Sprouts

duajones · January 5, 2008

I tried them oven roasted last night for the time and they were wonderful. Tossed them with some olive oil, kosher salt and fresh ground black pepper. Baked them at 400 for 40 minutes. Absolutely delicious

January 5, 2008	#15
duajones Tomatovillian™ Join Date: Dec 2006 Location: Corpus Christi,Texas Z9 Posts: 1,996	Brussel Sprouts I tried them oven roasted last night for the time and they were wonderful. Tossed them with some olive oil, kosher salt and fresh ground black pepper. Baked them at 400 for 40 minutes. Absolutely delicious