hard necks are the way to go here too.
i tried idaho silver, and inchelium red, and they struggled, and never sized up really well, so whats the point. so many others to grow that do well here.
we have a big ole barn to store the garlic for drying. i take mine up to the loft where it open, and airy. nights are cooler here. i will trim them up some time in september when its time to start planting.
keith
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