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Old March 6, 2017   #32
Join Date: Jun 2016
Location: Santa Maria California
Posts: 1,007

Originally Posted by Worth1 View Post
Great vid sir! I think I'll try making sauce this year it looks pretty simple. He added citrus at five percent. Guess you don't need salt then. Liked the fact he combined different maters. Growing the Paul Robeson . he mentions the great flavor. That's some contraption he put together. I didn't bother taking out seeds . This year I will. Thanks.. Jimbo
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