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2 Days Ago | #16 |
Tomatovillian™
Join Date: May 2006
Location: Danbury, CT
Posts: 488
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Well, when I did a search for it, only one seller said theirs was different/smaller and the rest matched descriptions. So I guess I wouldn't bother with the one that says theirs is different. Plus, I never heard of that seller before. There was a time when one could get and share seeds on tville, but it seems very quiet around here now.
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2 Days Ago | #17 |
Tomatovillian™
Join Date: May 2009
Location: Madison, OH, zone 6
Posts: 467
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Not like "the old days"
Dan
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Dan |
2 Days Ago | #18 |
Tomatovillian™
Join Date: May 2006
Location: Danbury, CT
Posts: 488
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Today's pickings. More tomatoes on the way. Oh there's lots of green ones out there. For today, a few more eggplant. The striped ones, Listada De Gandia, are a new favorite for me. I've been harvesting them in pairs. I love slicing and then roasting in the oven. I didn't really start to like eggplant until I started roasting them in the oven. The solid purple one is Rosita. It's a little ruffled, but that is not typical as far as I can tell. Must have been the weather when it set. They tend to be blocky and I get very uniform slices, which would be appealing if I were making eggplant parm or something. I'm too lazy these days for that.
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