Member discussion regarding the methods, varieties and merits of growing tomatoes.
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June 2, 2012 | #1 |
Tomatovillian™
Join Date: Mar 2011
Location: SoCal Inland
Posts: 2,705
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Had my first BLT today....
Moskvich. It tasted fabulous. It smelled fabulous. I am a happy camper.
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June 2, 2012 | #2 |
Tomatovillian™
Join Date: Jan 2010
Location: zone 6b, PA
Posts: 5,664
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Love these milestones- we had our first on Thurs. with Danko. Yummm....
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June 2, 2012 | #3 |
Tomatovillian™
Join Date: Apr 2011
Location: NW Wisconsin
Posts: 910
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No, no, no! There should be a way to censor these posts so that northern gardeners don't have to look at them!
Oh, and congratulations Linda.
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Mike |
June 2, 2012 | #4 |
Tomatovillian™
Join Date: Feb 2012
Location: Maryland's Eastern Shore
Posts: 993
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You are making me jealous and hungry!
Simply green with envy... Congrats Linda! Best wishes for many more....
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George _____________________________ "The tree of liberty must be refreshed from time to time with the blood of patriots and tyrants. It is it’s natural manure." Thomas Jefferson, 1787 |
June 4, 2012 | #5 |
Tomatovillian™
Join Date: May 2011
Location: Dallas/FortWorth, TX
Posts: 116
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June 4, 2012 | #6 |
Tomatovillian™
Join Date: Mar 2011
Location: SoCal Inland
Posts: 2,705
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June 4, 2012 | #7 |
Tomatovillian™
Join Date: Apr 2011
Location: NW Wisconsin
Posts: 910
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Yes it will. Ah Ha ha ha. (that's my evil laugh)
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Mike |
June 2, 2012 | #8 |
Tomatovillian™
Join Date: Nov 2011
Location: MA/NH Border
Posts: 4,917
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June 2, 2012 | #9 |
Guest
Posts: n/a
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For me, we ditch the lettuce, and throw on a fried egg instead. You can toast the bread or not, that is optional. We have been eating BET sammiches for about 6 weeks now. Sometimes I have them for both breakfast and dinner. I did just pick our first Kelloggs Breakfast tomatoes today, so that will be something new to try this coming week. We got two really good sized ones, so we can squeeze maybe 4 or 5 meals out of them.
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June 2, 2012 | #10 |
Tomatovillian™
Join Date: Sep 2009
Location: Alabama
Posts: 7,068
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I had my first one a few weeks ago and as usual I couldn't quite wait another day for the tomato to be totally ripe and it was wonderful. I was so desperate for home grown tomatoes that I was cutting up barely blushing ones into salads for about 10 days til I finally got a few ripe ones. I'm sick, I know.
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June 2, 2012 | #11 |
Tomatovillian™
Join Date: Jul 2010
Location: prairieville la
Posts: 132
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Had my first yesterday......... and cooking bacon right now..........
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June 2, 2012 | #12 |
Tomatovillian™
Join Date: Feb 2007
Location: N.C.
Posts: 1,822
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Mudman, I agree!! lol
I can't wait for all the work and pay off in the way of a BLT!! Mexico Midget will prob come first and I'll even have to fight my daughter for that one too!! First slice cut in quarters, a little salt....mmmmmmm!! Greg |
June 2, 2012 | #13 |
Tomatovillian™
Join Date: Dec 2011
Location: Whidbey Island, WA Zone 7, Sunset 5
Posts: 931
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Mudman, I'm with you. It didn't even make it to 62º here today, and my tomatoes won't be planted for another week or two. <sigh>
It never bothered me as much as when I didn't have to look at the southern successes. j |
June 2, 2012 | #14 |
Tomatovillian™
Join Date: May 2007
Location: Santa Clara CA
Posts: 1,125
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Always nice to have that first one! And for it to be on a BLT! I have and idea of where my second tomato of the year is going into.....
Damon |
June 3, 2012 | #15 |
Tomatovillian™
Join Date: Mar 2012
Location: Princeton, Ky Zone 7A
Posts: 2,208
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MMMMMMMMMMMMMM Delicious!!!!!
Julia |
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