Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK
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May 31, 2008
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Tomatovillian™ Honoree
Join Date: May 2006
Location: Lincoln, NE
Posts: 791
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freezing lemon zest?
My neighborhood market had a great deal on fresh lemons - 5/$1 - they weren't jumbo but nice sized. Can I freeze the zest to use like fresh zest? Or better to dry and rehydrate? I zested and then juiced - for baking projects, etc. Thanks - Piegirl
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