Member discussion regarding the methods, varieties and merits of growing tomatoes.
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March 15, 2018 | #39 | |
Tomatovillian™
Join Date: Feb 2018
Location: St Louis
Posts: 21
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Quote:
As you know, mixing red and green in equal amounts makes brown. In order to avoid that, use: 1) slightly more tomatoes than tomatillos, 2) ripe (yellow) tomatillos, 3) ripe (vivid red) hot peppers. I think using bright red peppers has the strongest effect for maintaining good redness/preventing browness. They basically dye the whole batch. |
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