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#1 |
Tomatovillian™
Join Date: Jan 2007
Location: Somewhere in the Universe on planet Earth in the USA in Alabama - zone 8
Posts: 113
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I got some seeds and google search isn't turning up much
one place said "pancakes, and chili with it's cinnamon touch" (btw is there a google or google type search for recipies where you can type in the herb or veg and get results?) |
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#2 |
Tomatovillian™
Join Date: Feb 2006
Location: Concord CA z9b, just west of Tomatoville
Posts: 415
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There may be a better way but I usually just type recipe and the ingredients in Google. I always get lots of hits. BTW cinnamon basil is great in pesto.
http://www.google.com/search?hl=en&q...=Google+Search
__________________
Give a person a fish and you feed them for a day; teach a person to use the Internet and they won't bother you for weeks. Bruce |
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#3 |
Tomatovillian™
Join Date: Jan 2007
Location: Somewhere in the Universe on planet Earth in the USA in Alabama - zone 8
Posts: 113
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chilhuacle thanks.
The qoutes around "cinnamon basil" does wonders with the word recipe. ![]() Thanks for the pesto tip. |
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#4 |
Tomatovillian™
Join Date: Jan 2006
Location: Rocklin, California
Posts: 501
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I love cinnamon basil. It's one of my favs. To me, cinnamon basil taste like sweet basil with a touch of anise, cinnamon and sweetness.
I use cinnamon to make: homemade salad dressing Pesto A cilantro replacement in mild-medium salsa (with yellow wax peppers). Also use the the flowers in the salsa. Marinade for bbq or baked chcken (basalmic vinegar, olive oil, onions, garlic, s/p, a little sugar, sometime a diced jalapeno and lots of chopped cinnamon basil). Marinaded veggies/cheeses. Examples are: cukes, mushrooms, tomatoes, fresh mozerrella. Herb salads (lettuce/cuke/tomato/etc mixtures with chopped: fresh cilantro, dill, basil (whatever type is in over abundance in my yard), green onions and other like herbs). I also know a person that uses cinnamon basil to make chimichurri type dipping sauce. Unfortunately, I do not have a recipe. I have also heard of people sneaking in a few leaves in iced tea. I haven't given this a try yet. Maybe next summer. |
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#5 |
Tomatovillian™
Join Date: May 2006
Location: Metro Detroit/Z6
Posts: 168
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__________________
Mark |
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#6 |
Tomatovillian™
Join Date: Jan 2007
Location: Southwestern Ontario, Canada
Posts: 4,521
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#7 |
Tomatovillian™
Join Date: Jan 2007
Location: Somewhere in the Universe on planet Earth in the USA in Alabama - zone 8
Posts: 113
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angelique you make it sound yummy
![]() MawkHawk and Zana thanks for the recipes link ![]() |
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#8 |
Tomatovillian™
Join Date: Jan 2006
Location: Rocklin, California
Posts: 501
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Thanks.
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