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#1 |
Tomatovillian™ Honoree
Join Date: May 2006
Location: Lincoln, NE
Posts: 791
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I am not sure exactly what these are called but seem to be everywhere. They are an oil (olive perhaps) with herbs or cheese and you use them to dip breads and veggies. Anyone have a recipe(s) for these? Most are really tasty and very expensive - I have seen one listed at $12.50 - and while it was quite good, it sure seemed like it would be easy to make. With the holidays coming up, it would be fun to make and take. Thanks - piegirl
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#2 |
Tomatovillian™
Join Date: Jun 2008
Location: michigan 6a/5b
Posts: 88
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its easy to make most of the expensive flavored olive oils at home.
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#3 |
Tomatovillian™
Join Date: May 2007
Location: NE Ohio
Posts: 610
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#4 |
Tomatovillian™
Join Date: Jan 2006
Location: SW Ohio
Posts: 1,278
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A great way to go is to use Dean Jacob's or Alexander's Bread Dipping Seasoning. It comes in a container with 4 different seasonings. Add to EVOO. They're all great but I like the one called Rosa Maria, the other Parmesan Blend, Tuscany Blend, and Sicilian Blend I think.
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"Seriously think about what you're about to do/say before you do it and the outcome will always be better." Earl |
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