|
October 31, 2008 | #1 |
Tomatovillian™
Join Date: Feb 2007
Location: Oregon
Posts: 361
|
Rosemary is a big bush here. I finally cut down the last one I had because it was taking over some of my tomato growing space. It was well rooted too. Probably took over an hour to get it all out.
Afraid I don't use it that often, but I love Grub's suggestion about using it for skewers. That I will try. This is a fun and informative thread. |
|
|