where is everyone?

[Gerardo]

Alive and kicking.

Mostly growing superhots nowadays.

Trying to revive old seeds, that's my focus right now.

Hope everyone is doing well.

[kurt]

We be doin Butch T.,Trinidads,Bhut Jolokias.From Numex University chili research.Then my record holders from Chili Factory down under.Good to see the interest in the super hots.

[MrsJustice]

Hello, Everyone. Amen!!

[Gerardo]

Hell yeah, those are workhorses.

I do mostly Trinidad M Scorpion, Bhutlah, and Choc Habs. Use them in salsas, hot sauces, pickled red onions + pepper. People love em

[MrsJustice]

Have you tried Chichen Heart Red Peppers?

[uzlaguzla]

I planted Red Branywine and Dinner Plate but lost my chart. I have two very large red tomatoes one with and perfect circle hole on the blossom end and the other with a smooth blossom end. Can anyone tell me which is which?

[MrsJustice]

Originally Posted by uzlaguzla

I planted Red Branywine and Dinner Plate but lost my chart. I have two very large red tomatoes one with and perfect circle hole on the blossom end and the other with a smooth blossom end. Can anyone tell me which is which?

Bless your Heart, Amen!!

When the Wind blows off our Labels, or we lose those hand-made charts; losing the Identity of our Heirloom Tomatoes Hurts. But our Attention grows to the very small details of every blossom. With both being Red, you have to give us a Picture. I can tell the difference once they are ripening.


Believe It or Not: I pulled a Green Granpa White' Red Tomato too early while studying this Needed New Variety for my Customers next year. Going from Green to Yellow. Not looking stable. So If you pull them with a little color will be good for us here to help you Identify Them to the best of our ability, Amen!