General information and discussion about cultivating all other edible garden plants.
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#16 | |
Tomatovillian™
Join Date: May 2011
Location: Laurinburg, North Carolina, zone 7
Posts: 3,207
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I've not grown rutabagas, kinda waiting until I move somewhere a little cooler, although I love rutabagas, turnips and parsnips in stews or roasted. Beets and chard do extremely well here in AZ so I bet they'll do well for you. I can start them anytime except the heat of summer. I love beet greens and chard. Pickled or roasted beets are great, too. |
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#17 |
Tomatovillian™
Join Date: May 2011
Location: Laurinburg, North Carolina, zone 7
Posts: 3,207
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Had a chicken wing clipping session today. Everybody is flightless. Will have to keep an eye on the ones that are molting right now.
I may net some of the gardens but that is such a pain in the rear! Looks like I get to replant everything and it was just ready to eat. So disappointing! |
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#18 |
Tomatovillian™
Join Date: Mar 2011
Location: Annapolis Maryland Zone 7
Posts: 120
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Thanks, I may just have to experiment !
It seems around here there are very few Rutabaga lovers...so few in fact we run out of them at the grocery all the time... When you ask...only the produce manager even knows what theyare !! I will look into some local gardeners, but it is not a crop many try to grow here...so I may just have to experiment. I have started seeds before along with Broccoli, but as you said it is not a great crop for the summer, perhaps I will start it late summer next year... Thanks, Judi |
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#19 |
Tomatovillian™
Join Date: May 2011
Location: Laurinburg, North Carolina, zone 7
Posts: 3,207
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Judi-late summer is probably your time to plant broccoli. That or very, very early spring but late summer is probably better. Remember, it can tolerate some light frost and is perfect for hoop hous or row covers.
Rutabagas, do you have a county or state calender for planting? The one I use includes almost everything but that may be because we have a lot of northern snowbirds in our state. I know I have a date for rutabagas, with a small window of opportunity and parsnips are not able to be grown here. |
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#20 |
Tomatovillian™
Join Date: Oct 2012
Location: Orlando, FL
Posts: 614
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So according to my new indoor-outdoor thermometer, the low last night in my Orlando yard was 41. I brought the baby seedlings in, but didn't cover the plants. Everything looks fine except the zucchini. The leaves look like they melted. Not all, but most. If it wasn't frost, it was trouble with a light side dressing of Jobe's organic 4-4-4 from yesterday?
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#21 |
Tomatovillian™
Join Date: Oct 2012
Location: Orlando, FL
Posts: 614
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#22 |
Riding The Crazy Train Again
Join Date: Dec 2011
Location: San Marcos, California
Posts: 2,562
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Those look great, Kil ! How long did it take to harvest?
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#23 |
Tomatovillian™
Join Date: May 2011
Location: Laurinburg, North Carolina, zone 7
Posts: 3,207
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Are those the same variety?
I've had four hard freezes and/ or frosts in the past week. Each time, the forecast in our city was for 40-41 degrees. I don't know what to make of it. I didn't used to be in a cold spot but I guess I am this year! |
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#24 |
Tomatovillian™
Join Date: Oct 2012
Location: Orlando, FL
Posts: 614
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Same variety and same container, a tall pot. It is Danvers half long, I think sowed the first week of October. Only two made it, and I was told it might have been too hot. Replanted around those, but those carrots are small. I plantedsome others in a planter box, I forgot the name. Those are coming up smaller, like true baby carrots, and I have some purple ones started later.
I think two of the pepper plants have frost damage too. Maybe it was a dampness thing, as not all plants were affected. Will have to see in time how bad it was. Only down to 55 so far tonight. |
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#25 |
Tomatovillian™
Join Date: Feb 2012
Location: Texas Coastal Bend
Posts: 3,205
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Mine was doing well until we had an unexpected freeze here in my area. The warning was for inland, far far inland and I didn't see a need to cover because I am so close to the coast. I must be in my own little micro climate that doesn't apply to the weather man.
I lost my grape, roma, fred's tie dye(part of the dwarf program) and my mr. stripey tomatoes. I lost my basil and my moon flower. I thought I actually lost my cabbage but I think it came through ok. The bells are fighting and I lost all my beet seedlings. I am very happy my chard and lettuce came through. I don't know how but I am grateful for that.
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#26 |
Tomatovillian™
Join Date: May 2011
Location: Laurinburg, North Carolina, zone 7
Posts: 3,207
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Well, looks like I'll have to replant everything. Maybe the collards and parsley will survive. Radishes will be okay as they hadn't sprouted when the chickens escaped.
Has anybody tried a straw bale garden? It's so late, I'm thinking of putting my salad greens in bales since I have to plant the tomatoes and other spring stuff around Feb 1. Otherwise, everything will overlap, or I need to plant the salad stuff in a location that just isn't sunny enough for winter growing. I do still have peppers and eggplants not effected by the rampaging chickens, along with 8 potted dwarf and/or determinate tomatoes. Those are all on the other sides of the house, guarded by the dogs, where the chickens never go, even when they fly the coop. |
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#27 | |
Tomatovillian™
Join Date: May 2011
Location: Laurinburg, North Carolina, zone 7
Posts: 3,207
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Give the peppers about a week, then prune the damage off. I've had some with awful frost damage survive. I mean, losing almost all leaves and many branches awful! Same with the eggplants. I give a kelp spray and if the weather improves, they usually come back with a lovely flush of nice, new growth. I use boxes to cover my smaller plants and sheets or blankets to cover the larger plants. It helps if you grow them close to the house or something else that's concrete to retain heat in the winter. I don't try to keep the tender stuff alive unless I keep it near the house or the concrete fence. Last edited by Tracydr; December 24, 2012 at 11:35 PM. |
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#28 | |
Tomatovillian™
Join Date: Oct 2012
Location: Orlando, FL
Posts: 614
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#29 |
Tomatovillian™
Join Date: Oct 2012
Location: Orlando, FL
Posts: 614
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Another possible frost night tonight. I spent part of the evening covering plants and moving some inside. it is only supposed to go down to about 42ºF but last time that is what the thermometer said. Might be unnecessary but I would rather not find melted leaves again.
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#30 | |
Tomatovillian™
Join Date: Apr 2008
Location: California Central Valley
Posts: 2,542
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Anyway, if the temperatures are not quite freezing and I have time to get to the garden, all I have to do is put a barrier above suscepible plants so that frost does not land on the leaves. (In my climate, for what I grow, it's worth doing in the spring but not the winter.) Someone else at the community garden made a sort of roof over his lettuces: row cover laid on a 5x5 ft. section of wire (so that the row cover doesn't collect rainwater and collapse onto the plants), parallel to the ground, with posts at the 4 corners. It's about 18-24 inches above the ground -- high enough so that it's easy to pick lettuces without moving the roof. I don't eat lettuce, but I like mache and nettles in the winter, which don't need protection. I still have a few tomato plants in containers at home and I'm hoping to get some seed from them. I draped some tulle/sheets/row cover over them and so far they still have foliage. It's not as windy as my community garden plots, where the tomatoes have been long gone, and it's easier to keep tabs on them and move them around. Last edited by habitat_gardener; December 28, 2012 at 04:38 AM. |
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