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May 24, 2011 | #1 |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
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USDA Says 145℉ for Pork.
I thought that I would post this here as it is about cooking.
The USDA has lowered the temperature to 145 degrees for pork I have been doing this for years. Its about time they got something right. Worth |
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