General information and discussion about cultivating beans, peas, peanuts, clover and vetch.
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#16 |
Tomatovillian™
Join Date: Dec 2011
Location: Wisconsin
Posts: 313
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Whenever I receive new bean seed, I quarantine that seed in clear zip lock bags, and check them every couple weeks or so. If bugs appear, into the freezer they go... if not, I assume they are safe to plant. No point in freezing everything - and risking seed damage - if it is not necessary.
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#17 |
Tomatovillian™
Join Date: May 2013
Location: Cache Valley, N/E of The Great Salt Lake
Posts: 1,244
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Every packet of seeds that I receive, from any source, gets cycled through the freezer. (Even seeds that I collect from my own garden.) I think of it as operational security for my garden. There's no sense (re)introducing bugs into my garden when it's such a simple mindless task to toss them into the freezer for a few days. This is particularly critical for beans, peas, corn, nuts, and sunflowers. I'll gladly sacrifice a few percentage points of germination potential in order to deal - in such a simple way - with bugs.
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