March 3, 2016 | #61 |
Tomatovillian™
Join Date: Aug 2015
Location: Zone 6a Denver North Metro
Posts: 1,910
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Carolyn, please tell me how Istra grows.
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March 3, 2016 | #62 |
Tomatovillian™
Join Date: Mar 2014
Location: Mid-Atlantic right on the line of Zone 7a and 7b
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I forgot about a fruit I had last summer that was a multi. I weighed it but have zero recollection on the weight. Knowing my hand size, I would guess under 2lbs.
Dang, I had no idea that I could have made this puppy bigger if I pruned the plant it was on. You can see the fruit in the background that is my avatar. mega.JPG |
March 3, 2016 | #63 |
Tomatovillian™
Join Date: Feb 2015
Location: San Diego-Tijuana
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One of the great features of Marv's book is a "grower comments" with each section. Diverse viewpoints, from ppl growing in different conditions.
The pruning chapter has solid pics and gives you a good basic anatomy lesson, and some before, during, and after pruning views. The megabloom chapter is still relevant. Some information is dated, that's to be expected. Recommend. |
March 3, 2016 | #64 |
Tomatovillian™
Join Date: Mar 2014
Location: Mid-Atlantic right on the line of Zone 7a and 7b
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Thanks Gerardo, that's what I was looking for.
On another note, I'm thinking that breeding-in the delayed ripening gene would be key for breeders looking to create the next "big" thing. |
March 3, 2016 | #66 |
Tomatovillian™
Join Date: Jun 2013
Location: Wasilla Alaska
Posts: 2,010
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Bryanbryn, welcome to TV, and thanks for adding to the giant tomato thread.
I will post my list soon, and some pics too, you guys can research them for yourselves. All ears for suggestions also. Nice to see some are geared up to grow a giant, I'm ready to roll too. |
March 4, 2016 | #67 |
Tomatovillian™
Join Date: Dec 2015
Location: Australia
Posts: 9
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Here are some of the giant varieties I'm planning to grow next season. Most are from Dale Thurber from Delectation of Tomatoes (DT)
My 4.938lb Domingo My 3.6lb Big Zac (2 generations from the 8.41 McCoy WR) Big Zac 4.57 McCoy (grew the world record) Big Zac 5.8 Osmala Belmonte 2.062lb DT- heaviest ever recorded for this variety was 4.14lbs Michael's Portuguese Monster/Bigzarro 3.756lb DT- Seed originated from a 4.5lb tomato bought from in Portugal market. Brutus Magnum 2.976lb DT -heaviest ever recorded for this variety was 6.25lbs Megamarv Italian Heart DT- Heaviest for this variety is 4.19lbs Delicious 3.205lb DT (2 gens from 7.33lb Hunt) Italo DT- originally from a 5.77lb tomato entered "Consiglio's Kitchen great tomato hunt" in Canada. Big Zac F3 4.67lb DT Chilo della Garfagnana 3.554lb DT- Italian variety It will be very interesting to grow this many giant varieties side by side to see how they do in our harsh climate. |
March 4, 2016 | #68 |
Tomatovillian™
Join Date: Mar 2014
Location: Mid-Atlantic right on the line of Zone 7a and 7b
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In my pic 4-5 posts above, does a the crack like the one on my tomato near the stem disqualify a fruit from contention (not that mine was a contender)?
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March 4, 2016 | #69 |
Tomatovillian™
Join Date: Dec 2015
Location: Australia
Posts: 9
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That tomato looks fine to me. As long as the split/crack isn't leaking.
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March 4, 2016 | #70 |
Tomatovillian™
Join Date: Mar 2014
Location: Mid-Atlantic right on the line of Zone 7a and 7b
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Ok, cool. Good to know for the future.
It was split but not leaking. We had tons of rain in June and July last year. I'm going under a tunnel with no end walls and sides this year to eliminate the chance of too much water. I imagine growing under cover like mac coy did in his high tunnel would be the key to preventing rain/over-watering and thus splitting. |
March 4, 2016 | #71 |
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Join Date: Jul 2014
Location: kentucky
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March 4, 2016 | #72 |
Moderator Emeritus
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Location: Upstate NY, zone 4b/5a
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To me it's what a variety tastes like that takes priority.
I tried to find a picture for it on line, Tania doesn't list it or the other ones I'm going to mention. My seed producer in IA does SSE list it and says large red ruffled fruits up to about 2 # ,my words now, excellent taste,with which I will agree. I got several varieties from Iva in Solvenia and all have been out standing ones for me,ones in addition to Istra would include Primorski Pagug Domac Doljenski And Giroc,not from Iva and Trska Gora,not from Iva. And Tania lists none of the ones above or I'm having a short term memory lapse. Ididn't check the Photo Forum here to see if anyone did post pictures,perhaps Kath,I don't know. And I didn't check my Fall feed back threads either,since some will post pictures. But Istra is RL,indet, ripened for me in my zone 5 in late midseason,that is,before about 80 days. Just looking at my data book and I think the above were maybe grown out for seed production summer of 2014 for my 2015 seed offer which never happened, so no one has seen my varieties produced either last summer or the summer before. Grow it! You'll like it very much. Carolyn
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Carolyn |
March 4, 2016 | #73 |
Tomatovillian™
Join Date: Mar 2014
Location: VA
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I'm attempting to grow some large tomatoes this year too. I was lucky enough to get a few seeds from the 8.41 MacCoy and can't wait to see what they grow. I also have a couple other 5lb+ seeds I'll be trying out.
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March 4, 2016 | #74 |
Tomatovillian™
Join Date: Aug 2015
Location: Zone 6a Denver North Metro
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Carolyn, thank you so much. I'd seemed to remember Istra being mentioned as a large tomato, not a lot of info out there. Big and flavorful, not huge.
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March 4, 2016 | #75 |
Tomatovillian™
Join Date: Jun 2013
Location: Wasilla Alaska
Posts: 2,010
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I got some of Fabrice Boudyo's 8.36 and 6.83, which I think is Big Zac 7-8 generation, should be very much the same as McCoy 8.41.
This should be fun. |
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