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Old 1 Day Ago   #46
Cole_Robbie
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Location: Illinois, zone 6
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Last summer, my family's garden produced the best-tasting Big Beef I have ever tried. It did not rain at all in June, so they were dry-farmed.

I had Goliath a few years ago, and didn't care for the flavor, but now in hindsight, I think my soil could have used a lot of improvement, and it might taste better in better soil.
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Old 1 Day Ago   #47
peebee
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The 3 hybrids that will always have a place in my garden are Momotaro, Odoriko & Sungold. I'll be trying Brandy Boy for the first time this year.
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