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Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK

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Old 3 Weeks Ago   #1
Spike2
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Default Strawberry Jam!

I am very fortunate that the Amish farms near me had plenty of berries this year. I showed up as they were bringing the fresh picked berries in from the fields . Final count of jars of Strawberry jam canned is 15 pints and 10 half pints! Plus I have 7 cups of puree frozen. Will make syrup with that!
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Old 3 Weeks Ago   #2
PhilaGardener
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Sounds delicious!
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