Tomatoville® Gardening Forums


Notices

Have a favorite recipe that's always a hit with family and friends? Share it with us!

Reply
 
Thread Tools Display Modes
Old 4 Days Ago   #5476
Father'sDaughter
Tomatovillian™
 
Join Date: Nov 2011
Location: MA/NH Border
Posts: 4,387
Default

Quote:
Originally Posted by DonDuck View Post
I love garlic infused extra virgin olive oil on French baguette.. I infuse the oil at medium temp with chopped garlic until the garlic is toasted in the oil. I strain the toasted garlic out and use it as a salad topping.


Do that with whole cloves, then serve the garlic with slices of French Baguette, call it "Garlic Confit," and you've got yourself a fancy-schmancy appetizer for your next soirée.
Father'sDaughter is offline   Reply With Quote
Old 4 Days Ago   #5477
Worth1
Tomatovillian™
 
Worth1's Avatar
 
Join Date: Feb 2006
Location: Bastrop Texas Lost Pines Forest.
Posts: 31,928
Default

The French baguette is another thing I have tried to like and cant because I'm not sophisticated enough.
What a horrible excuse for bread.
Ciabatta bread is my choice.

Still eating on that darn meatloaf I made.
Lunch yesterday was meat loaf I left in the truck for the two days it never got above freezing.
Today is the last day.
Last night I took a break from it and had fried fish and crispy french fries.

Worth
__________________
Home of Cactus Flats Botanical Gardens.
The dinner table is where we need to get acquainted not the battlefield.
I Seek The Truth.
Worth1 is offline   Reply With Quote
Old 3 Days Ago   #5478
upcountrygirl
Tomatovillian™
 
Join Date: Sep 2015
Location: south carolina
Posts: 191
Default

well I keep debating on whether it's cheap eaten or not but about to embark on a food included cruise out of fort Lauderdale..mama is definitely loading up on seafood this week! Left snow on the ground in SC.
upcountrygirl is offline   Reply With Quote
Old 3 Days Ago   #5479
DonDuck
Tomatovillian™
 
DonDuck's Avatar
 
Join Date: Dec 2017
Location: Corinth, texas
Posts: 32
Default

I enjoy the baguette because they are easy to slice thin without crumbling and I can eat two or three slices and still be confident I've not eaten many carbs. Sugar and carbs are my enemy so I look for ways to eat them without over eating them. Slightly toasted baguette slices with garlic infused evoo are one of my guilty pleasures. A baguette slice with a thin slice of smoked Gouda is also pretty tasty. A baguette slice with a small slice of tomato from the garden topped with fresh basil and evoo make a nice snack.

Last edited by DonDuck; 3 Days Ago at 05:13 PM.
DonDuck is offline   Reply With Quote
Old 3 Days Ago   #5480
Worth1
Tomatovillian™
 
Worth1's Avatar
 
Join Date: Feb 2006
Location: Bastrop Texas Lost Pines Forest.
Posts: 31,928
Default

I drive through Taylor Texas on the way home from work as I did today.
The HEB is literally less than one hundred yards off the road.
Stopped and picked up two cans of baking powder one more jar of yeast and two boxes of corn starch I was out of.
Plus a gallon of sangria and a 12 pack of Shiner Bock and a head of red cabbage.
The cheap part is I didn't have to drive past my house across Bastrop and fight evening traffic back home.
Saved money and did my part in not burning more gas than necessary.
Good friendly farm folks in Taylor too.

Worth
__________________
Home of Cactus Flats Botanical Gardens.
The dinner table is where we need to get acquainted not the battlefield.
I Seek The Truth.
Worth1 is offline   Reply With Quote
Old 1 Day Ago   #5481
Worth1
Tomatovillian™
 
Worth1's Avatar
 
Join Date: Feb 2006
Location: Bastrop Texas Lost Pines Forest.
Posts: 31,928
Default

Getting up early and practicing casting then working on brakes then eating Lima beans and drinking wine with stale bread makes Worth very sleepy.

Worth
__________________
Home of Cactus Flats Botanical Gardens.
The dinner table is where we need to get acquainted not the battlefield.
I Seek The Truth.
Worth1 is offline   Reply With Quote
Old 1 Day Ago   #5482
Worth1
Tomatovillian™
 
Worth1's Avatar
 
Join Date: Feb 2006
Location: Bastrop Texas Lost Pines Forest.
Posts: 31,928
Default

That darn pancetta is going to be the death of me.
Worth
__________________
Home of Cactus Flats Botanical Gardens.
The dinner table is where we need to get acquainted not the battlefield.
I Seek The Truth.
Worth1 is offline   Reply With Quote
Old 16 Hours Ago   #5483
Worth1
Tomatovillian™
 
Worth1's Avatar
 
Join Date: Feb 2006
Location: Bastrop Texas Lost Pines Forest.
Posts: 31,928
Default

Two shiner bock beers before supper shrimp fettuccine Alfredo and a glass of wine and water after dinner.
What's to complain about.
I think I pulled for or five meals out of that bag of frozen shrimp.

Worth
__________________
Home of Cactus Flats Botanical Gardens.
The dinner table is where we need to get acquainted not the battlefield.
I Seek The Truth.
Worth1 is offline   Reply With Quote
Old 12 Hours Ago   #5484
Cole_Robbie
Tomatovillian™
 
Cole_Robbie's Avatar
 
Join Date: Jun 2012
Location: Illinois, zone 6
Posts: 7,550
Default

I bought some of this hot sauce at Kroger. I like it a lot, Mango Scotch Bonnet
Cole_Robbie is offline   Reply With Quote
Old 2 Hours Ago   #5485
Gerardo
Tomatovillian™
 
Gerardo's Avatar
 
Join Date: Feb 2015
Location: San Diego-Tijuana
Posts: 2,261
Default

Quote:
Originally Posted by Cole_Robbie View Post
I bought some of this hot sauce at Kroger. I like it a lot, Mango Scotch Bonnet

Sweet like that jam?
Gerardo is offline   Reply With Quote
Old 2 Hours Ago   #5486
Dutch
Tomatovillian™
 
Dutch's Avatar
 
Join Date: Jan 2011
Location: S.E. Wisconsin Zone 5b
Posts: 1,602
Default

Quote:
Originally Posted by Cole_Robbie View Post
I bought some of this hot sauce at Kroger. I like it a lot, Mango Scotch Bonnet
Wow Robbie, I bet that would be good on vanilla ice cream.
Dutch
__________________
"Discretion is the better part of valor" Charles Churchill

The intuitive mind is a gift, and the rational mind is a faithful servant. But we have created a society that honors the servant and has forgotten the gift. (paraphrased) Albert Einstein

I come from a long line of sod busters, spanning back several centuries.
Dutch is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -4. The time now is 01:59 PM.


★ Tomatoville® is a registered trademark of Commerce Holdings, LLC ★ All Content ©2017 Commerce Holdings, LLC ★