January 28, 2018
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#11 |
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Tomatovillian™
Join Date: Dec 2006
Location: Langley, BC
Posts: 768
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I have reduced the number of peppers I grow and focus mostly on the ones I can use, though I still like to try a few new ones. Last week I started the following Chiles:
San Sebastian (From the Basque region in Spain) Aji Amarillo Black Congo Red Fatali Yellow Manzano Chimayo Brown Rocoto Aji Benito Piquillo Sweet Peppers" Palancko Cudo Somborka L'Orto di Napoli Belecanto Beaver Dam Shepherd Peppers (Seed from peppers grown in Ontario)
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I'll plant and I'll harvest what the earth brings forth The hammer's on the table, the pitchfork's on the shelf Bob Dylan |
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