Tomatoville® Gardening Forums


Notices

Member discussion regarding the methods, varieties and merits of growing tomatoes.

 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
Old March 20, 2007   #40
Spatzbear
Tomatovillian™
 
Spatzbear's Avatar
 
Join Date: Jan 2006
Location: Adelaide Hills, Australia
Posts: 349
Default

Hey, otamot! Good to see another aussie in here.

Here's today's haul. There aren't many tomatoes left to harvest. But enough chillies and capsicums to keep me busy.

The jars on the bench are filled with Tomato Kasundi from a recipe from "The Cook and the Chef". Recipe on the relevant ABC website. It's delish!

The pile of tomatoes on the kitchen bench is therefore fairly small. It's in the Kasundi. It says to wait a week before sampling. Hmm... might have to sacrifice a jar way before that.
Spatzbear is offline   Reply With Quote
 


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -4. The time now is 07:14 AM.


★ Tomatoville® is a registered trademark of Commerce Holdings, LLC ★ All Content ©2022 Commerce Holdings, LLC ★