I don't see my question being answered here

**carolyn137** · September 16, 2016

So here it is.

A good friend and Tville member George sent me some great melons from Colorado as he has done before, and Martha cut them up,one at a time, put some in my cooler for fresh eating and froze the rest.

The frozen ones were not good,the water came out when thawed and had to toss them.

Frozen fruits are always sold in the grocery stores,so what do they put on them to preserve them?.

I was also gifted with several pints of local blueberries and they froze beautifully,no problem.

George also sent me some peaches from Colorado and I knew they would turn to mush so ate them as fast as I could and gave some away

Anyone?

Carolyn

September 16, 2016	#1
carolyn137 Moderator Emeritus Join Date: Jan 2006 Location: Upstate NY, zone 4b/5a Posts: 21,169	I don't see my question being answered here So here it is. A good friend and Tville member George sent me some great melons from Colorado as he has done before, and Martha cut them up,one at a time, put some in my cooler for fresh eating and froze the rest. The frozen ones were not good,the water came out when thawed and had to toss them. Frozen fruits are always sold in the grocery stores,so what do they put on them to preserve them?. I was also gifted with several pints of local blueberries and they froze beautifully,no problem. George also sent me some peaches from Colorado and I knew they would turn to mush so ate them as fast as I could and gave some away Anyone? Carolyn __________________ Carolyn

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