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Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK

 
 
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Old May 30, 2016   #11
Old chef
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Join Date: Jun 2014
Location: Long island
Posts: 456
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How about a small woodburning oven in one of those corners? I'm sure you can build one. Easy venting. Best piece of cooking equipment I own. Nothing compares.

Old chef
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