Member discussion regarding the methods, varieties and merits of growing tomatoes.
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September 18, 2007 | #1 |
Tomatovillian™
Join Date: Jan 2006
Location: Boonville, NY
Posts: 419
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what are your sparse-foliaged favs?
I'm thinking of a theme planting next season: varieties that have sparse foliage.
Got any favorites? I enjoy seeing the fruit when it's ripening, but loathe pruning, which is why I like the idea of these (sort of) naturally-pruned varieties. It also seems, from my limited experience with them already, that they tend to have better-than-average flavor, which seems odd, since I've always thought that heavy foliage=more photosynthesis=more flavor. |
September 18, 2007 | #2 |
Tomatovillian™
Join Date: Jan 2006
Location: West Central Illinois
Posts: 47
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Do you mean the types that look like they are starving for water all season because the plants look wilted?If so,my vote would go to Speckled Roman and Uncle Steve's Italian Plum.
Both are good flavored,IMO,and produce well despite the lack of folage cover on the plants.
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Mike Last edited by MikeH; September 18, 2007 at 10:55 PM. Reason: spelling |
September 19, 2007 | #3 |
Tomatovillian™
Join Date: Jan 2006
Location: Boonville, NY
Posts: 419
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Yes, I think so, and thank you!
But not just the heart-shaped wilted ones, but those that have less leaf coverage in general. I'm also thinking of ones like the few that in Carolyn's book she mentions have having sparse foliage, such as Orange Strawberry, German Red Strawberry, Reif Red Heart, and those that just have less than average leaf-cover such as Golden Queen USDA, Kellogg's Breakfast, and so on. But beyond what she lists. |
September 19, 2007 | #4 |
Tomatovillian™
Join Date: Jan 2006
Location: Texas
Posts: 3,027
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Gregg -- honestly, most of the sparse/wilty ones start out that way, but eventually manage to fill in quite well as the season progresses. At least that is my experience in my longish season. YMMV.
However, Tony's Italian is the most sickly / sparse looking varieties I have ever grown, bar none. I had it in a 24 inch wide cage and the poor thing never even came close to filling it out, width-wise. Next year, it gets a stake, and not a cage. Outstanding flavor, one of the very best on taste alone out of ~115 varieties I grew this year, in a much cooler than normal, rainy season. Monomakh's Hat was another "wispy" elongated or oxheart type that is very good. Seems to be a compact indet, and not too awfully uncontrollable as to plant habit. Five foot tops in a garden/climate where most indets easily reach anywhere from 8-15 feet. |
September 19, 2007 | #5 |
Tomatovillian™
Join Date: Jan 2006
Location: Boonville, NY
Posts: 419
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What does the fruit of Tony's Italian look like? Is it early/mid/late? Etc.
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September 19, 2007 | #6 | |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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Quote:
I know Suze said that her wispy sparse foliaged ones fill in, but mine seldom do. Right now I'm thinking of Anna Russian in particular but will have to think a bit more about others. Gregg, aren't you worried at all about sunscald? Unless a variety is earlier rather than later re maturity time I can have sunscald problems with the sparse foliaged types.
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Carolyn |
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September 19, 2007 | #7 |
Tomatovillian™
Join Date: May 2006
Location: Rock Hill, SC
Posts: 5,346
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[SIZE="3"]I've relaunched my gardening website -- [B]TheUnconventionalTomato.com[/B][/SIZE] * [I][SIZE="1"]*I'm not allowed to post weblinks so you'll have to copy-paste it manually.[/SIZE][/I] |
September 19, 2007 | #8 |
Tomatovillian™
Join Date: Jan 2006
Location: NE Kingdom, VT - Zone 3b
Posts: 1,439
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I guess sparse foliage depends if the tomatoes sprawl or are staked/caged.
The only truly sparse-foliaged plant I've grown was Sioux, this year. Kimberly was very full foliaged, and the 5 hearts I've grown, were somewhat sparse early on. I do have sun-related problems here with all the heart varieties, but they fill out later on like Suze said, and are comparable to the size/leaf coverage of black tomatoes. |
September 19, 2007 | #9 |
Tomatovillian™
Join Date: Jan 2006
Location: Boonville, NY
Posts: 419
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Yeah, I'm concerned about sunscald. This year we had some for the first time in many years - the weather was that good.
But with Tony's Italian, I'm more concerned with BER. In my experience, the pointier the tip of the fruit, the more likely is blossom end rot. |
September 19, 2007 | #10 |
Tomatovillian™
Join Date: Jan 2006
Location: NE Kingdom, VT - Zone 3b
Posts: 1,439
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Gregg, do you have very sandy soil, or extended dry spells?
A flatlander summer resident, who seems to know more about this area's statistics than anyone, says we get more summer rainfall than anywhere in the U.S., even more than Seattle where her son lives. That may explain why I never see BER on anything. But, sunscald, and especially sublethal sunscald can do serious damage to certain varieties here. Every heart variety, Sophies Choice, and other early determinates are susceptible most years. It seems to do its worse damage with sunny, 90 degree weather right after planting time. |
September 20, 2007 | #11 |
Tomatovillian™
Join Date: Jan 2006
Location: Boonville, NY
Posts: 419
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I've read that Syracuse has more summer rainfall than anywhere else in the US, and one of our three media markets is Syracuse. And no sand, either, but still BER on some, some years.
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September 20, 2007 | #12 |
Tomatovillian™ Honoree
Join Date: May 2006
Location: Lincoln, NE
Posts: 791
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Hillbilly PL and Hungarian Heart both had sparse foliage,
particularly HB. I farmed out seedlings of HB and all reported the same thing - very spindly plant but fair amount of tomatoes - mine finally has two. Loads of flowers. The farmed out HB went to all different types of soil but the same high heat, humidity, and drought. HH was sorta spindly with low production but wonderful taste so she will come back next year in a different location. Piegirl |
September 23, 2007 | #13 |
Tomatovillian™
Join Date: Jul 2006
Location: SE Minnesota Zone 4.51a
Posts: 139
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I haven't grow a whole bunch of sparse or sparser leaf varieties. I kind of like the look too now that i think about it. Definently go w/ German Red Strawberry, I'm partial towards it and cannot say enough good things about it....so I'll just make it easy and stop LOL. I also have a thing for the Japanese Trifele Black. It's a PL and the plants I've grown the last few seasons, this year as well, definently were not overflowing w/foliage so to speak but have always produced and tasted excellently. I'm also a fan of Speckled Roman but ran into some probs with them this year. Just a one year abberation me thinks, so I'll give them another go next season. There are others....just can't think of them right now of the top of my head. See ya
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