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Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK

 
 
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Old August 19, 2015   #11
Durgan
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Join Date: Feb 2013
Location: Brantford, ON, Canada
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The juice is almost perfect for drinking, meaning not too heavy in consistency.

Apparently to thicken commercial juice has corn starch added. Mine is almost pure. I did add a few peppers that were reasonably ripe.
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