July 6, 2009
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#14 |
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Tomatovillian™
Join Date: Jan 2006
Location: SW Ohio
Posts: 1,278
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I fried a couple tonight and pealed them before slicing so the flour would adhere better. Those peels looked to good to toss so I peppered and salted them and tossed them into the flour bag. They fried up scrumptious!
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"Seriously think about what you're about to do/say before you do it and the outcome will always be better." Earl |
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