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Information and discussion for successfully cultivating potatoes, the world's fourth largest crop.

 
 
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Old March 5, 2016   #16
Urbanheirlooms
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Join Date: Feb 2016
Location: New Castle, Virginia
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I thought I might revive this thread as I am new here and planting season is just around the corner.

I grew Terra Rosa last year and highly recommend it. They have a red center as well as a red exterior. They have a super buttery flavor-I think they were best roasted. I bought 5 pounds of seed potatoes (ended up with six) and the yield was incredible. I would guess we'll over 100 pounds.
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