Member discussion regarding the methods, varieties and merits of growing tomatoes.
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December 29, 2011 | #16 |
Tomatovillian™
Join Date: Jan 2010
Location: NW Indiana
Posts: 1,150
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I wouldn't be without Jaune Flammee.
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December 29, 2011 | #17 |
Tomatovillian™
Join Date: Nov 2009
Location: Nebraska
Posts: 139
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Costoluto Genovese is the only variety that I plant every year. It's not much for fresh eating, but it's great for sauce. It produces a bright, savory sauce that I'm just not able to duplicate with other varieties.
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December 29, 2011 | #18 |
Tomatovillian™
Join Date: Jul 2007
Location: 5a - NE Iowa
Posts: 416
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Guker's Special for me
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December 29, 2011 | #19 |
Tomatovillian™
Join Date: Jan 2006
Location: Brownville, Ne
Posts: 3,284
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Cherokee Purple
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there's two things money can't buy; true love and home grown tomatoes. |
December 29, 2011 | #20 |
Tomatovillian™
Join Date: Apr 2011
Location: NW Wisconsin
Posts: 910
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Sungold, Cherokee Purple, and Amish Paste. How much is bail?
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Mike |
December 29, 2011 | #21 |
Tomatovillian™
Join Date: Feb 2006
Location: Alabama
Posts: 2,250
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We go through these lists just about every year. I have a long list of favorites but if I got down to just one variety to grow for myself for fresh eating it would be...
So I decided to do something different. Did I mention that I am a master data manipulator in one of my alternate personalities? or that I have records of every garden I've grown since 2002? I analyzed the plants I've grown over the last 10 years and here is what I found: Eight of the last 10 years I've grown: 8 - Brandywine - this one would have to be at the top of my list 8 - Cherokee Chocolate 8 - Cherokee Purple - Have to agree with others, fantastico. 8 - Red Brandywine - not that it is a terrific tasting tomato, rather because I am always running out of seed 8 - Marianna's Peace - had to produce a ton of seed, not a great tomato, but consistently very good for me Seven years I've grown these: 7 - Aunt Gertie's Gold 7 - Black From Tula 7 - Gregori's Altai Six years I've grown these 6 - Andrew Rahart 6 - Aunt Ruby's German Green 6 - Box Car Willie 6 - Crnkovic Yugoslavian 6 - Dora 6 - Dr. Wyche 6 - Druzba 6 - Heidi 6 - Kosovo 6 - Lucky Cross 6 - Omar's Lebanese 6 - Rose 6 - Tastiheart The caveats for the above should include that if I have only had seed for 2 or 3 years, then that variety will be under-represented. I have a few that should be in the above list and would be if I had gotten seed in 2002 like the rest of the above. KBX would be one example that would be 8 years if I'd had it in 2002. I should make one special mention of Burgundy Traveler. I have grown it 8 consecutive years, but I grow it for my MIL who wants it in her garden every year. My personal favorite flavored tomato at this point would be Sunlucky, but it is still a breeding line and is segregating heavily. Give me another 3 years and I might be able to share with others. It combines the sweetness of Sungold with the intense tomato flavor of Brandywine. Just to give you an idea how heavily it is segregating, I had one good flavored plant out of about 80 grown this year. There were half a dozen more that were good flavored, as good or better than a really good Brandywine, but only one that made my eyes pop open and my legs get weak. *Worth* In for a penny, in for a pound, I'm putting worth in gaol preemptively! DarJones |
December 29, 2011 | #22 |
Tomatovillian™
Join Date: Jan 2010
Location: zone 6b, PA
Posts: 5,664
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For me it's Sungold F1 without a doubt. Can't narrow it down to one open pollinated variety yet, but I'm hoping to have such a standout at the end of the 2012 season.
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December 30, 2011 | #23 |
Tomatovillian™
Join Date: Dec 2011
Location: Vermont
Posts: 1,001
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Like others, I can't do just one. So:
Sungold for in-garden snacking, Early Girl for canning, although I am trying a bunch of others in hopes of replacing it, Blush for dehydrating (but the Juliets were pretty nice) Opalka for paste and sauce, Brandywine and Cherokee Purple for table, though I will always, I think, grow Big Boy. Shawn |
December 30, 2011 | #24 |
Tomatovillian™
Join Date: Jan 2011
Location: Pacific North West, zone 8a
Posts: 510
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I try to be different and all, but I must say Sungold. I think every tomato hater should try Sungold, and then they would probably change their minds. Also, it didn't split for me, not even early in the season. And where I live, it rains a lot!
Taryn |
December 30, 2011 | #25 |
Tomatovillian™
Join Date: Jan 2007
Location: perth, western australia
Posts: 1,031
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stump of the world
how are you all getting sungold over there? i thought that was a super secret british F1 hybrid. more importantly...who's got seeds? |
December 30, 2011 | #26 |
Tomatovillian™
Join Date: Aug 2009
Location: Slovenia, Europe zone 7b
Posts: 300
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My vote goes for Chapman, one of the best tasting reds in my garden, reliable producer and good disease resistance.
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December 30, 2011 | #27 |
Tomatovillian™
Join Date: Apr 2006
Location: Northern MN zone 4a
Posts: 86
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Another vote for Sungold
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December 30, 2011 | #28 |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
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Look folks I like Sungold but really----- the only tomato to grow if you just had one choice.
And another thing, it seems as though people are in total disregard for the rules here. The courts are over booked and the jail is getting overcrowded. We may just have to amend the law to allow people to add maybe just one or two more varieties. For medicinal purposes only. Worth |
December 30, 2011 | #29 | |
Tomatovillian™
Join Date: Dec 2010
Location: Southern Connecticut
Posts: 435
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Quote:
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December 30, 2011 | #30 | |
Tomatovillian™
Join Date: Jan 2010
Location: zone 6b, PA
Posts: 5,664
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Quote:
kath |
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