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Old September 18, 2010   #16
Idahowoman
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I love salsa. The combinations sound yummy.
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Old September 19, 2010   #17
RinTinTin
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Try a generous serving on top of fish before you put it in the oven...Veracruz style. delicious!
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Old October 17, 2010   #18
FILMNET
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I planted 2 plants of Sweet Careneros Pink from Brad at Wildboar. When they were ripe they were so soft you could not really cut them. So I tried Salsa and make sauce from them, great sweet. Each plant had maybe 2-3 gals of the small fruits, in July 3 inches ,and then smaller every month to Sept. Next year I am growing 2 plants again.
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