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Member discussion regarding the methods, varieties and merits of growing tomatoes.

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Old June 11, 2015   #1
Worth1
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Default Sold On Lemon Boy.

I would just like to thank everyone that talked me into growing Lemon Boy this year.
The first time I tried it years ago it was a total loss every fruit had BER.
Then some of you guys told me to try it again and I did.
Man am I ever glad I did, not only are the plants robust and healthy they still set fruit and the taste is fantastic.
One of the best tasting yellows I have ever had.
Plus they keep really well on the counter.
You couldn't ask for more.
Thanks again guys.

Worth
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Old June 12, 2015   #2
Tapout
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Your welcome
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Old June 12, 2015   #3
RJGlew
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One of the few recommended hybrids in "Epic Tomatoes" as well.
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Old June 12, 2015   #4
NarnianGarden
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On my 2016 list...
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Old June 12, 2015   #5
AZGardener
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Mine did great as well! I grew them in a whiskey barrel and its still putting out! Gave me the first fruit and probably 30+ more and is covered once again, though with smaller fruit this time...
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Old June 12, 2015   #6
Fiishergurl
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Are they tart? I'm thinking maybe because of the name. I like tart tomatoes.

Ginny
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Old June 12, 2015   #7
Worth1
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Quote:
Originally Posted by Fiishergurl View Post
Are they tart? I'm thinking maybe because of the name. I like tart tomatoes.

Ginny
Well yes and no I find them a strange but delectable flavor.
I think you will like them.
If you let them they will turn orange.

Worth
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Old June 12, 2015   #8
Worth1
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Two tomatoes from the same truss.
For some reason the stink bugs aren't sucking on them.

Worth
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Old June 12, 2015   #9
Fiishergurl
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Do you like them better yellow or orange? I don't usually like tomatoes completely ripe. Some yes, but most I like just before they get to that stage.

Ginny
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Old June 12, 2015   #10
Worth1
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Quote:
Originally Posted by Fiishergurl View Post
Do you like them better yellow or orange? I don't usually like tomatoes completely ripe. Some yes, but most I like just before they get to that stage.

Ginny
I like them both ways it really doesn't matter.
The yellow ones seem to be spicy I cant put my finger on it.
I just cant complain too much about a tomato that isn't store bought.

Worth
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Old June 12, 2015   #11
Worth1
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Here is breakfast with home grown tomatoes including lemon boy and early girl.
Worth
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Old June 12, 2015   #12
jmsieglaff
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Thanks Worth, that made me super hungry and I'm still a couple hours away from lunch. Looks delicious.
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Old June 12, 2015   #13
Worth1
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Quote:
Originally Posted by jmsieglaff View Post
Thanks Worth, that made me super hungry and I'm still a couple hours away from lunch. Looks delicious.

Your welcome.
The little brown spots are from aged Balsamic vinegar from Modena Italy.
I got the wee little bottle years ago as a gift and only use it on special occasions.

Worth
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Old June 12, 2015   #14
Spartanburg123
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....eating my laptop screen at the moment.......nomnomnom......
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Old June 12, 2015   #15
sccdominant
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right on right on..growing lemon boy and im just waiting for them to turn yellow they are looking real good. This plant of mine has some thick branches compared to the other varieties i am growing.
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