Tomatoville® Gardening Forums


Have a favorite recipe that's always a hit with family and friends? Share it with us!

Thread Tools Display Modes
Old December 2, 2012   #16
Zana's Avatar
Join Date: Jan 2007
Location: Southwestern Ontario, Canada
Posts: 4,505

Diabetic Friendly

Garlic-and-Herb Salmon

1 salmon fillet, about 2 pounds
4 teaspoons garlic, chopped
1 teaspoon thyme leaves
1 teaspoon rosemary
1 teaspoon kosher salt
1/2 teaspoon pepper
2 tablespoons lemon juice
2 tablespoons olive oil

Preheat oven to 425 degrees. Tear a piece of foil, about 24 inches long.
Place salmon on foil, skin side down.
In a small metal bowl, stir together garlic, thyme, rosemary, salt, pepper,
lemon juice and olive oil. Drizzle the mixture over salmon. Cover with
another large piece of foil and seal edges with a double fold.
Place salmon on a baking sheet. Cut slit in top of foil packet to make it
easy to check doneness at end of bake time. Bake 30 to 35 minutes until
edge of fish flakes easily with fork but center is still slightly firm. Let
stand 5 minutes before serving. To serve: Use a spatula to cut into and
lift portions, leaving skin stuck to foil.

Makes 6 servings.

Calories 291, Fat 16 g, Carbs 1 g, Sodium 396 mg, Fiber 0 g.
Zana is offline   Reply With Quote
Old December 5, 2012   #17
Tomatoville® Recipe Keeper
coronabarb's Avatar
Join Date: Jan 2006
Location: Roseburg, Oregon - zone 7
Posts: 2,809
Default Herbs

Herb recipes
coronabarb is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

All times are GMT -4. The time now is 11:42 AM.

★ Tomatoville® is a registered trademark of Commerce Holdings, LLC ★ All Content ©2019 Commerce Holdings, LLC ★