Member discussion regarding the methods, varieties and merits of growing tomatoes.
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December 10, 2012 | #1 |
Tomatovillian™
Join Date: Mar 2011
Location: Jersey
Posts: 1,183
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my evolving grow list for 2013
so here is the grow list. i'm waiting on a seed order so my list will change slightly. i'd like to cut out a few so any thoughts on that?
REDS Big beef Stupice Druzba Brandywine X Neves Azorean Red PL F4 Brandywine X Neves Azorean Red RL F4 Burpee Big Boy Aunt Lou’s Underground Railroad Neptune Floradade Pinks Momotaro Odoriko GMG PINK Cowlick Brandywine Barlow Jap Arkansas Traveler New Big Dwarf Black/Purple Cher Purple Black Master Rosella Purple Green Cherokee Green Yellow/orange/white Blonde Boar KBX Kelloggs Breakfast Barnes Mountain Yellow Amana orange Dwarf Mr Snow Cherries Sun Cherry extra sweet Sun Gold F1 Matts Wild Cherry White Cherry Winter Grape chocolate cherry black cherry Here is the list of seeds i'm waiting for. i'd like to add a few of these to the grow list PRIZE OF THE TRIALS CHEROKEE CHOCOLATE GOOSE CREEK GREEN GRAPE PAUL ROBESON DELICIOUS NEW YORKER SOLDACKI
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December 10, 2012 | #2 |
Tomatovillian™
Join Date: Apr 2010
Location: Metro Detroit, Michigan
Posts: 1,051
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For me personally, Prize of the Trials was a much better cherry than Sungold. We had very strange weather last year, and Sungold didn't do well and the skins were so tough.
I'm also not crazy about Stupice for your early red. Great plant but the tomatoes aren't that tasty. Was really impressed with Matina this year. Best flavor for that early in the season. I think I got those seeds in an exchange and wasn't expecting that much from it, so was pleasantly surprised. I liked Goose Creek this season, it's first for me. Haven't grown Green Grape in a while, but I remember it being quite tasty. Hope that helps. |
December 11, 2012 | #3 |
Tomatovillian™
Join Date: Sep 2011
Location: Parma, Ohio (6a)
Posts: 299
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My tentative grow list is as follows. Two of each plant, with the exceptions noted:
Costoluto Genovese Winsall Big Beef Beefsteak Supersweet 100 Cherokee Purple Bloody Butcher x1 Red Beacon x1 Iditarod Red* Yukon Quest* Tasmanian Chocolate* Rosella Purple* Arctic Rose Sweet Sue* * Denotes a dwarf project variety. This list is pretty firm, though I may end up trying to squeeze in a Goose Creek or 2. |
December 11, 2012 | #4 |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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Brandywine X Neves Azorean Red PL F4
Brandywine X Neves Azorean Red RL F4 ***** Just noting that this cross, initially made by Bill Jeffers, has been genetically stabilized, I think out to the F7, and the stable one is called Dixiewine and is available commercially. I'm pretty sure that the stable is also PL. Carolyn
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Carolyn |
December 11, 2012 | #5 | |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
Posts: 3,970
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Quote:
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Tatiana's TOMATObase |
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December 11, 2012 | #6 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
Posts: 3,970
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Nice list, TightenUp! I love Paul Robeson, Cherokee Chocolate and Green, Kellogg's Breakfast, Druzba, New Big Dwarf.
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Tatiana's TOMATObase |
December 11, 2012 | #7 |
Tomatovillian™
Join Date: Mar 2009
Location: southeastern PA
Posts: 760
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Carolyn,
Dixiewine is regular leaf; it's the NARX that Tom in NJ and Raybo grew for years. The Brannar from the same batch is PL-that's the version that Ted/Ami made famous through mouth-watering photos here at T'ville. I had sent Jeff both RL and PL seed that I grew out from F3 seed I was given. I think I sent Jeff F4 seed (he may be growing that or his F5 saved seed- I could also be a bit confused here, too!). I had sent him that seed before I knew that "variety" would be available commercially. Darlene |
December 11, 2012 | #8 |
Tomatovillian™
Join Date: Mar 2011
Location: Jersey
Posts: 1,183
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Darlene
the seeds you sent produced my fav red last season. i made an attempt to save the seeds(not only for me but bill jeffers asked for seed when he saw my plant and tomatoes it produced) using the oxiclean method and for some reason i couldnt get any to germinate. my plate of dry seeds was then thrown in the garbage accidentally, i mean who thinks tomato seeds look like sesame seeds...really??? anyway i will attempt to get similar results with some more of the seeds you sent. Nancy i cant wait to try Prize of the trials. i will have sungold f1 which i am in love with right next to it for a side by side. stupice is one i've never grown before but gets so many good reviews. the only early i have experience with is kimberly which was pretty good but i lost the seeds or ran out, either way i decided to go with something new.
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December 11, 2012 | #9 |
Tomatovillian™
Join Date: Mar 2011
Location: Jersey
Posts: 1,183
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any thoughts on which yellow/orange should be removed from the list??
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December 11, 2012 | #10 |
Tomatovillian™
Join Date: Sep 2012
Location: Oklahoma
Posts: 4,488
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Well you have Kellogg's and KBX.....They are basically the same. One being a bit of an "improvement" on the original. So either one of those that you prefer you could keep and the other get rid of as redundant.
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Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture |
December 11, 2012 | #11 | |
Tomatovillian™
Join Date: Mar 2011
Location: Jersey
Posts: 1,183
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Quote:
kelloggs breakfast might have been my fav tomato last season so i cant dump that one and kbx is the "improved one". you see my dilemma with those 2
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December 11, 2012 | #12 |
Tomatovillian™
Join Date: Sep 2012
Location: Oklahoma
Posts: 4,488
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I have 40 on my list and 5 of them are different strains of Rutger's! And there are about 5 more strains of Rutgers I probably should try and very nice people here told me about, but it is starting to get ridiculous! So yes! I do see your dilemma!
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Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture |
December 11, 2012 | #13 | |
Tomatovillian™
Join Date: Mar 2011
Location: Jersey
Posts: 1,183
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Quote:
how do you tell the strains apart and as of now whats your fav? i'm in jersey so a good rutgers strain should kick a$$ here
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December 11, 2012 | #14 | |
Tomatovillian™
Join Date: Sep 2012
Location: Oklahoma
Posts: 4,488
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Quote:
The tomatoes are pretty much the same, but the productivity, vigor and growth habits are completely different! Taste was slightly different too, but soil and weather could be the reason for that. Best I can say is that the Rutger's I remember was a commercial semi determinate strain with improved disease resistance. I'll know it when I see it. Carolyn on another thread helped me out immensely by pointing out a lead with Purdue University in Indiana. They developed Rutger's for commercial use and I lived there back then and got my plants in commercial bare root bundles of 50-100 each. So while not proof that was the source, it is at least my best lead so far.
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Scott AKA The Redbaron "Permaculture is a philosophy of working with, rather than against nature; of protracted & thoughtful observation rather than protracted & thoughtless labour; & of looking at plants & animals in all their functions, rather than treating any area as a single-product system." Bill Mollison co-founder of permaculture |
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December 11, 2012 | #15 | |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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Quote:
So RL it is for Dixiewine. Carolyn
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Carolyn |
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