Member discussion regarding the methods, varieties and merits of growing tomatoes.
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#1 |
Tomatovillian™
Join Date: Jun 2015
Location: 6a
Posts: 322
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Hello everyone,
Can anyone tell me if they have grown any English heirlooms and what their favorite variety is? (I'm trying to put together a gift packet of English heirlooms seeds. So anything helps.) Thanks, Sylvia |
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#2 |
Tomatovillian™
Join Date: Jul 2013
Location: Ontario
Posts: 3,891
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My English favs were always Moneymaker and Alicante. Both are determinate saladette varieties.
As a Brit, these were the varieties that I grew up with, and they were available (both as plants and seeds) from Woolworths way back when, so if you are looking for a bit of nostalgia, I think that those two varieties might fit the bill. Linda |
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#3 | |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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http://tomatoville.com/showthread.ph...096#post489096 The definition of an heirloom variety is variable. Let's just say that in England it refers to tomato varieties bred commercialy roughly before 1940 and not to family heirlooms which have been passed down in families for several generations. On my paternal side both male and female it is English all the way back as far as one can trace, I have that lineage that was sent to me and it goes back to the 1600 hundreds/ I've also traveled around England myself and it's well known the cuisine there is not tomato based and I can vouch for that. ![]() Very few have glasshouses and the damp rainy cool temps are not the best for growing tomatoes inground or in containers. My grandmother Male cooked lots of English foods she learned from her mother, who with her family came to the US in the late 1800's and my Gram lived in a home that was joined to ours, we ate there from time to time when she made something special and I can't remember her ever serving tomatoes/ ![]() Now mind you I was raised on a farm where we had many acres of tomatoes. ![]() Carolyn
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Carolyn |
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#4 |
Tomatovillian™
Join Date: Jun 2015
Location: 6a
Posts: 322
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Carolyn,
I don't mind you linking the post. I didn't know that they defined heirloom tomatoes differently. This has actually been really fun, learning lots already. (Is there a book that talks about the history of tomatoes?) I'm still working on the farm...or at least the idea. It would be fun to have one. Just for tomatoes and peppers ![]() Sylvia |
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#5 |
Tomatovillian™
Join Date: Feb 2006
Location: Germany 49°26"N 07°36"E
Posts: 5,041
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Life's journey is not to arrive at the grave safely in a well preserved body, but rather to skid in sideways, totally worn out, shouting ‘...Holy Crap .....What a ride!' |
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#6 |
Tomatovillian™
Join Date: Jun 2010
Location: England
Posts: 512
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Carolyn is right, there is not the rich tradition of heirloom tomato growing in England that there is in the US, mainly because of our climate. Most of the well known British varieties were bred commercially. The most succesful way to grow tomatoes over here is in a greenhouse and many of the ones bred here were targeted towards this method of growing.
(I have read through the Craigella thread btw.) I grow mostly foreign tomatoes and crosses and have not experimented much with typically British varieties. Sad to say, but I started growing tomatoes to get those big fleshy varieties that are not typical for an English tomato. Of the English varieties I have grown I would recommend First In The Field, a good tasting red salad tomato on indeterminate dwarf vines. I haven't tried Cyril's Choice but if Ami recommends it, it has to be good! That one is on my wish list, and probably the closest the English come to the idea of traditional family heirlooms. |
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#7 |
Tomatovillian™
Join Date: Jul 2013
Location: Ontario
Posts: 3,891
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Obviously, Carolyn has never enjoyed a traditional English breakfast consisting of eggs, bacon and fried tomato halves {LOL}. We even ate cooked tomatoes on toast sometimes, and we lived on tomatoes in salads during the summertime.
Linda |
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#8 |
Tomatovillian™
Join Date: Jan 2006
Location: Brownville, Ne
Posts: 3,289
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On our last trip to England I paid special attention to the tomatoes being grown at the several Bed and Breakfast establishments where we stayed. All were grown in greenhouses and all varieties seemed to be smaller fruits and were the varieties commercially grown. I did see a couple of salad style and small sized tomatoes with names I recognized; seeds imported from the US.
At three of the B&Bs our hosts told me the full English breakfast was mostly eaten by tourists. While I enjoyed the meal, after a while it got to be too much so I switched to tea, toast and marmalade or jam.
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there's two things money can't buy; true love and home grown tomatoes. |
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#9 | |
Tomatovillian™
Join Date: Jul 2013
Location: Ontario
Posts: 3,891
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The south of England gets the most sun and it is possible to grow tomatoes outside, but a lot easier if one has the luxury of a greenhouse! |
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#10 | |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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Furthermore, I've even had Bubble and Squeak if that impresses you. ![]() Don't forget what I think I posted in that other thread that my Grandmother Male cooked lots of English specialties she learned from her mother. And I finally remembered where the Male family was from, as in Somersetshire, Kingsbury Episcopee. Middle Lambrook. So there you go. ![]() ![]() ![]() Carolyn, who genes also include ones inherited from a Druidic Priestess. ![]()
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#11 |
Tomatovillian™
Join Date: Jul 2013
Location: Ontario
Posts: 3,891
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Carolyn, I am indeed impressed that you have sampled Bubble and Squeak. Not too many people know about that particular English delicacy - ha ha! Neither do they know about fried bread for that matter, or bread and dripping which used to be so good for the cholesterol
![]() Somerset is where the cider apples grow ![]() Sorry to the OP for derailing the thread. Linda |
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#12 |
Tomatovillian™
Join Date: Jun 2013
Location: Finland, EU
Posts: 2,550
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Interesting to hear about the English OP heirlooms, or the lack thereof. The English sure love gardening though... and aren't put off by challenges!
Recently I saw another strange tomato variety from a seed company Mr. Fothergill's, the tomato was called Pink Charmer. http://www.ebay.co.uk/itm/Mr-Fotherg...item4d15cf4112 http://vegetalis.co.uk/products/toma...e/pink-charmer Never heard of that one either... |
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#13 | |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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http://www.amazon.com/The-Tomato-Ame.../dp/1570030006 I'd go for the paperback, used or new. Carolyn
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Carolyn |
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#14 | |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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I think it was the father of the two sons who now run it I dealt with, and forget it when it comes to old English varieties and here's the beginning of the tomato offerings. http://www.mr-fothergills.co.uk/s.nl#.VaQHUpt16bE I think that e-bay offering is off the e-bay European site and seeds are not sent to the US. Carolyn
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#15 |
Tomatovillian™
Join Date: Jun 2013
Location: Finland, EU
Posts: 2,550
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You know, Carolyn: I should not even look, as I do not need any more tomato seeds, but I am a total sucker for pink varieties ...
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